Description
Koska pistachio turkish delight
Koska pistachio turkish delight
Adhering to the tradition of quality since its foundation, Koska is the recipient of ISO 22,000, ISO 9001, TSE, BRC and FDA quality certificates. In addition to kosher and garnet certificates to make sure their customers do not contain any content against religious food laws. In addition to quality and taste, meeting hygienic conditions at all stages of production is one of the most important principles of koska. Koska believes that quality production with more than 700 employees is achieved with quality staff and therefore applies the same attention and thought to selecting employees for training; all Koska employees receive intensive training until they become professionals.
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